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Diners, Drive-Ins and Dives - Season 25 Episode 3 : Creole, Cold Cuts and Crepes
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Title:Diners, Drive-Ins and Dives - Season 25 Episode 3 : Creole, Cold Cuts and Crepes
Genre: Documentary, Reality
Air Date: 2016-07-15
Season Number: 25
Episodes Number: 3
Guest Stars:
Stars: Guy Fieri (Self - Host),
Overview
This trip, Guy Fieri's cookin' up everything from creole to cold cuts to crazy Asian crepes. First, a multi-generational joint bringing New Orleans to Los Angeles with off-the-hook gumbo and etouffee. In Minneapolis, a unique deli stacking sandwiches with vegan turkey, vegan cheese and Italian meat-free "meats." And in Maui, Hawaii, a noodle spot dishin' out righteous ramen and off-the-chain Vietnamese crepes.
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